A ready to use Chinese barbeque sauce perfect for marinating, baking, grilling and barbequing meat, chicken and seafood. No preservatives added.

8-1/2 oz jar (3-1/2" x 2-1/2") Our price $3.39

Roast Pork in Char Siu Sauce:
Marinate 16 oz pork with 5 tbsp. char siu sauce for 2 hours. Bake at 350 degrees for 30 minutes.

Servings: 11
Calories: 60
Total fat: 0
Sodium: 970mg
Total Carb.: 14g (05%)

Ingredients: sugar, water, salt, soybeans, honey, maltose, food starch-modified, garlic, wheat flour, spices, acetic acid, color added